The Log Cabin Ranch, Ina

5

About

As a small family farm in Southern Illinois, our mission is to provide healthy food options to busy families. We achieve this by raising 100% grass-fed beef, pastured pork, and chicken, which we deliver to areas including St. Louis and beyond. Our philosophy is that good health begins with the food we produce, not with medication.

  • Sunday Closed
  • Monday 8:30 AM – 5:30 PM
  • Tuesday 8:30 AM – 5:30 PM
  • Wednesday 8:30 AM – 5:30 PM
  • Thursday 8:30 AM – 5:30 PM
  • Friday 8:30 AM – 5:30 PM
  • Saturday 9:00 AM – 3:00 PM

Areas of Expertise

Located in Ina, The Log Cabin Ranch raises cattle on open pasture and provides grass fed beef St Louis families rely on for superior taste and nutritious lean cuts. We manage small herds and careful finishing practices to ensure consistent quality and traceability from pasture to plate.

The Log Cabin Ranch offers convenient local meat delivery St Louis customers appreciate, bringing frozen, vacuum-sealed orders directly to your door or a nearby pickup point. Our delivery schedule covers Ina through the St Louis metro, making it easy to support a local farm without a long drive.

The Log Cabin Ranch offers pasture raised chicken St Louis customers prefer; our birds are raised outdoors on rotating pasture for better welfare and fuller flavor. We work with responsible processing partners and offer whole birds or cut-up packages available for pickup or delivery to the St Louis area.

Buying a quarter cow St Louis families can manage is a cost-effective way to stock your freezer with a variety of cuts, and The Log Cabin Ranch helps guide you through portions, butchering choices, and storage tips. We coordinate custom processing and delivery options from Ina so customers receive exactly what they ordered without guesswork.

Our grass fed beef delivery service combines careful packing and reliable routes so your order arrives fresh and ready to freeze, whether you choose single cuts or bulk selections. The Log Cabin Ranch makes grass fed beef delivery simple for customers throughout the region with clear communication, traceability, and flexible scheduling.

What kind of beef do you raise?
We raise 100% grass-fed and finished beef, ensuring it's free from antibiotics, mRNA, GMOs, corn, and soy. This approach allows us to produce clean and healthy meat. Our farms prioritize the well-being of the animals and the quality of the meat.
Where are you located?
We are located in Southern Illinois, where we focus on producing nutritious food for our community. Our location allows us to maintain a strong connection with the land and the people we serve.
What is your approach to health and nutrition?
We believe that health starts with the farm, not the pharmacy. By raising healthy livestock and producing wholesome food, we aim to promote a healthier lifestyle for our customers. Our goal is to provide food that nourishes both you and your family.

Reviews

Review owner's avatar
B (B) - Google user
8 months ago
I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!
Review owner's avatar
Dylan “DifyKnave” Logsdon - Google user
9 months ago
Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!
Review owner's avatar
Derek Arbeiter - Google user
a year ago
I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!
Review owner's avatar
Dale Ketner - Google user
a year ago
Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.
Review owner's avatar
Loretta Fowler - Google user
a year ago
Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.

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